Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 large eggs, 2 c. sugar, 1 c. vegetable oil, 2 c. grated, peeled raw zucchini and 3 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well the eggs, sugar, oil, zucchini and vanilla.
Add dry ingredients; mix well.
Fold in 1 cup coarsely chopped nuts.
Bake in 2 (9 x 5 x 3-inch) loaf pans at 350Β° for 1 hour.
Keeps well and very good.
π· Perfect Pairings
Complete your meal with these
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