Zucchini Bread

Zucchini Bread

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Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. oil, 2 c. sugar, 2 c. raw, coarsely grated zucchini and 2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Beat eggs.

Add sugar, oil and zucchini.

Add sifted dry ingredients; mix well.

Add vanilla, walnuts and raisins.

Pour into 2 greased and floured 5 x 9-inch loaf pans.

Bake at 350Β° for 1 hour.

Remove from pans and cool.

🍷 Perfect Pairings

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