Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 2 c. sugar, 1 c. vegetable oil, 1 tsp. vanilla and 2 c. grated raw zucchini, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat eggs, sugar, vegetable oil, vanilla and grated raw zucchini.
Combine baking soda, baking powder, cinnamon, flour and salt.
Add to egg mixture.
Add walnuts and raisins.
Mix all and pour into greased 9 x 5 x 3-inch pan.
Bake 1 hour at 350Β°.
Cool on rack or serve warm.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment