Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. oil, 2 1/2 c. sugar, 2 c. grated raw zucchini, unpeeled and 3 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix eggs, oil, sugar, vanilla and zucchini; beat well.
Mix dry ingredients together.
Add to the first mixture and beat well. Stir in raisins and nuts.
Bake in three small loaf pans, well greased and floured, in preheated oven at 350Β° for one hour.
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