Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 2 c. sugar, 3/4 c. oil, 1/4 c. milk and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Combine the first 5 ingredients; beat until well blended.
In a separate bowl, mix the next 5 ingredients.
Add this to first mixture; beat well.
Add zucchini; mix well.
Pour into 2 loaf pans that have been greased and floured.
Bake in preheated oven at 325° for glass and at 350° for metal, for 50 to 60 minutes, or until toothpick inserted in center comes out clean.
🍷 Perfect Pairings
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