Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 c. all-purpose flour, 2 tsp. soda, 1 tsp. salt, 1/2 tsp. baking powder and 1 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 6 ingredients and set aside.
Beat eggs; add sugar, oil and vanilla.
Beat until creamy.
Stir in zucchini and pineapple.
Add dry ingredients and stir until moistened.
Bake in loaf pans (greased and floured) for 1 hour at 350Β°.
Makes 2 loaves, 9 x 5 x 3-inches.
π· Perfect Pairings
Complete your meal with these
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