Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. vegetable oil, 1 tbsp. vanilla, 2 c. grated zucchini (raw unpeeled-scrape out center and seeds, use juice) and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use a large bowl.
Beat eggs until light and fluffy.
Slowly add sugar and beat well.
Add oil and vanilla.
Add Zucchini, sift dry ingredients and add nuts and chips.
Bake in three medium or 2 large size bread pans-greased floured for one hour and 10 minutes at 350 degrees.
π· Perfect Pairings
Complete your meal with these
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