Zucchini-Barley Casserole
Zucchini-Barley Casserole is an moderately easy dinner. Made with 1 c. barley, 2 c. water, 1 onion, 1 garlic clove and 1/2 green pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add barley to boiling salt water.
Reduce heat and simmer for 45 minutes.
Cook vegetables in oil until tender.
Combine with barley. Top with cheese.
Bake in casserole at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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