Ziti with Broccoli

Ziti with Broccoli

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Ziti With Broccoli is an moderately easy dinner. Made with 1 lb. ziti shaped pasta, 2 tbsp. olive oil, 2 cloves garlic, crushed, 2 (10 oz. each) pkg. frozen chopped broccoli, thawed and well drained and 1 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Cook ziti in boiling water until al dente (still a little firm). Drain pasta and place in a large bowl; set aside.

Heat olive oil in a skillet over medium heat and saute garlic until lightly brown, about 1 minute.

Combine garlic, broccoli, Parmesan cheese and heavy cream with ziti.

Spoon mixture into large baking dish.

Top with Mozzarella cheese and bake, covered, for 20 to 30 minutes.

Yield

8 servings.

🍷 Perfect Pairings

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