Zesty Italian Chicken
Zesty Italian Chicken is an moderately easy dinner. Made with 1 (3 lb.) chicken, cut in 8 pieces, 1 tbsp. butter, melted, 1 (8 oz.) pkg. italian salad dressing mix, divided, 2 medium zucchini, sliced 1/2-inch thick and 1 red pepper, cut in strips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Place chicken in roasting pan and brush with melted butter. Sprinkle with 1 tablespoon salad dressing mix.
Bake for 15 minutes at 375Β°.
Add vegetables and wine to pan; sprinkle with remaining salad dressing.
Toss to coat well.
Bake for 25 minutes more or until chicken is fork-tender.
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