Zemakove Knedliky a Kysele Zeli(Potato Dumplings with Sauerkraut)
Zemakove Knedliky A Kysele Zeli(Potato Dumplings With Sauerkraut) is an moderately easy dinner. Made with 2 c. mashed potatoes, 1/2 tsp. salt, 1 tsp. baking powder, 1 egg and 1 (no. 2 1/2 size) can sauerkraut, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix potatoes, salt, baking powder and egg together.
Add 1 cup flour and work with hands as for pie crust.
More flour may be needed if egg is large or potatoes are fresh.
Make into a ball and knead.
Cut into 5 or more pieces.
Roll each piece into a ball or press together.
π· Perfect Pairings
Complete your meal with these
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