Yummy Custard Pie
Yummy Custard Pie is an moderately easy dinner. Made with 4 eggs, beaten, 2 c. milk, 3/4 c. sugar, 1 tsp. vanilla and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend eggs, milk, sugar, vanilla and salt.
Pour into unbaked pie crust.
Sprinkle just a tiny bit of nutmeg on top (not much, as it will get too brown).
Bake at 450Β° for 30 to 40 minutes or until knife inserted comes out clean.
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