Yum Yum Salad
Yum Yum Salad is an moderately easy dinner. Made with 1 (6 oz.) jello (orange flavor), 1 (16 oz.) can crushed pineapple (undrained), 3/4 c. granulated sugar, 2 c. cold water and 1 c. cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat water and sugar to boiling point; add jello.
Dissolve over heat.
Add pineapple; refrigerate to thicken.
Fold in Cool Whip; add cheese and nuts.
Refrigerate to congeal.
Serve on lettuce as salad.
Cut in squares; top with cherries for dessert.
π· Perfect Pairings
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