Yum Yum Cake
Yum Yum Cake is an moderately easy dinner. Made with 2 c. sugar, 2 c. flour, 1/2 c. shortening, 1 stick margarine and 4 tbsp. cocoa, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a saucepan, bring to boil shortening, margarine, water and cocoa.
Pour over flour and sugar while hot.
Add the buttermilk, eggs, soda and vanilla.
Bake in jelly roll pan that is greased and floured.
Bake at 400Β° for 20 minutes.
Frost cake while warm.
π· Perfect Pairings
Complete your meal with these
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