Yogurt Pound Cake
Yogurt Pound Cake is an moderately easy dinner. Made with 2 c. sugar, 2 1/4 c. flour, 1/2 tsp. baking soda, 1/2 tsp. salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat all ingredients in large bowl 3 minutes.
Pour into greased and floured Bundt or tube pan.
Bake at 325Β° for 1 hour. Cool 10 minutes.
Remove from pan.
π· Perfect Pairings
Complete your meal with these
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