Yogurt Fluff
Yogurt Fluff is an moderately easy dinner. Made with 1 pkg. sugar-free jell-o, 3/4 c. boiling water, 1/2 c. cold water, ice cubes and 1 (8 oz.) container plain yogurt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water into blender, add Jell-O.
Blend on low speed until dissolved, (about 1 minute).
Combine cold water and ice to make 1 cup cold water.
Add to Jell-O and stir until almost melted.
Then blend in yogurt and vanilla.
Chill in dessert glasses or bowl until set (about 1 hour).
Makes 5 servings; 35 calories per serving.
π· Perfect Pairings
Complete your meal with these
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