Yeast Rolls
Yeast Rolls is an moderately easy dinner. Made with 2 c. warm water, 2 pkg. dry yeast, 1 tsp. salt, 1 beaten egg and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Add other ingredients as listed; stir until well mixed.
Let stand at room temperature, covered with cloth, until double in bulk.
Punch down and wait 5 minutes.
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