Yeast Rolls

Yeast Rolls

πŸ‘οΈ 1 views

Yeast Rolls is an moderately easy dinner. Made with 1 c. shortening, 3/4 c. sugar, 2 tsp. salt, 2 eggs, slightly beaten and 1 c. mashed potatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix shortening, sugar and salt together.

Add other ingredients in order given.

Mix well after each and pour into floured surface.

Work in more flour in dough until you can pick up without sticking to hands.

Place in large bowl and place in refrigerator over night.

Next morning knead dough and roll out. Bake at 400 degrees.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.