Yeast Rolls
Yeast Rolls is an moderately easy dinner. Made with 2 pkg. dry yeast, 1 1/4 c. lukewarm water, 3 c. flour, 1/4 c. sugar and 1/4 c. oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix water, sugar and yeast.
When it rises, add flour, salt and oil.
Mix and knead for several minutes.
Knead into a ball. Cover; let rise, then pinch into 18 rolls.
Bake at 325Β° until nice and brown.
Can be made into 2 loaves.
π· Perfect Pairings
Complete your meal with these
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