Yeast Biscuits
Yeast Biscuits is an moderately easy dinner. Made with 1 tbsp. dry yeast, 1 c. warm water, 2 tbsp. sugar, 3 c. flour and 4 tbsp. dry milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put yeast and sugar in warm water; let rise 10 minutes.
Mix flour, milk, baking powder and salt; cut in shortening.
Add yeast water.
Knead; shape rolls; put in greased pan.
Let rise in warm place 30 minutes.
Bake at 375Β° until brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment