Yeast Biscuits

Yeast Biscuits

Yeast Biscuits is an moderately easy dinner. Made with 5 c. flour, 1 tsp. soda, 1 tsp. salt, 4 tbsp. sugar and 1 c. crisco, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift dry ingredients.

Cut in shortening until fine.

Heat milk, lukewarm only.

Dissolve yeast in milk.

Mix with dry ingredients and knead well. Roll out 1/4-inch thick.

Cut in rounds or squares.

(I prefer squares.)

Brush with butter and top with another round or square and butter top.

Let rise a few minutes before baking at 350Β°.

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