Yeast Biscuits
Yeast Biscuits is an moderately easy dinner. Made with 4 to 5 c. flour, 2 c. buttermilk, 2/3 c. shortening, 2 tsp. baking powder and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Sift dry ingredients together.
Cut in shortening.
Add buttermilk.
After this is well mixed, add 1 package of dry yeast that has been dissolved in 1/4 cup warm water.
Mix well.
Cover and store in refrigerator.
Keep at least overnight before using.
π· Perfect Pairings
Complete your meal with these
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