Yankee Baked Beans
Yankee Baked Beans is an moderately easy dinner. Made with 10 slices bacon, 3 medium onions, 3/4 c. brown sugar, 1/8 c. vinegar and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Fry bacon and remove from pan.
Add thinly sliced onions, brown sugar, mustard and vinegar to drippings.
Mix and simmer 15 minutes.
In bean pot or casserole dish, combine pork and beans with drained Great Northern beans and drained butter beans.
Add onion mixture and bacon; mix well.
Bake, uncovered, at 375Β° for 1 hour.
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