Yams on the Half Shell
Yams On The Half Shell is an moderately easy dinner you can prepare in about 1 hour. Made with large yams, . butter, c. orange marmalade, divided, . salt and . nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Bake yams at 375Β° for about 45 minutes.
Slice off top 1/3 and scoop out.
Add all other ingredients except 1/2 marmalade.
Whip with beater; replace in shells.
Bake 15 minutes and drizzle with remaining marmalade during last 5 minutes.
(Can be done ahead and frozen, but better to refrigerate, set out at room temperature a while before baking last 15 minutes.)
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment