Woodford Pudding
Woodford Pudding is an moderately easy dinner. Made with 1/2 c. butter or shortening, 1 c. blackberry jam or jelly, 1/2 c. sour milk, 3 eggs, slightly beaten and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Dissolve soda in milk.
Mix butter and sugar; add eggs.
Sift flour and cinnamon together.
Add milk and flour alternately. Blend in jam last.
Bake in 325Β° oven in ungreased cake pan for 45 minutes to 55 minutes.
Serve with Butterscotch Sauce.
π· Perfect Pairings
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