Wisconsin Chop Suey(Serves 6 To 8)
Wisconsin Chop Suey(Serves 6 To 8) is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 1/2 c. water and 2 small onions, chopped fine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Brown the ground beef and onions.
Combine with the remaining ingredients except the noodles in a casserole.
Bake, covered, for 1/2 hour at 375°.
Top with chow mein noodles.
Bake 1/2 hour at 350°.
🍷 Perfect Pairings
Complete your meal with these
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