Winter Macaroni Salad
Winter Macaroni Salad is an moderately easy dinner. Made with 4 c. (16 oz.) elbow macaroni, uncooked, 1 c. grated carrots, 1/2 c. chopped onion, 1 c. chopped celery and 3 c. (two 16 oz. cans) peas, chilled and drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook elbow macaroni according to package directions; drain well.
(Rinse with cold water to cool quickly; drain well.)
π· Perfect Pairings
Complete your meal with these
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