Wine Punch
Wine Punch is an easy dinner. Made with 2 (12 oz.) cans frozen limeade concentrate, 4 limeade cans white wine, chilled, 2 qt. ginger ale, chilled and lime slices, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine limeade, white wine and ginger ale in punch bowl. Serve with an ice ring and lime slices.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment