Wine Cake
Wine Cake is an moderately easy dessert you can prepare in just 44 minutes. Made with box yellow cake mix, (4 oz.) pkg. instant pudding mix, c. oil, c. cream sherry and . nutmeg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients together in medium mixing bowl and beat at medium speed for 2 minutes.
Pour into a greased and floured Bundt pan and bake for 45 to 50 minutes at 350Β°.
Cool 5 minutes, then turn out of pan and sprinkle with powdered sugar.
This cake freezes well.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment