Wild Rice with Mushrooms and Onions
Wild Rice With Mushrooms And Onions is an moderately easy dinner. Made with 2 tsp. salt, 1 c. wild rice, 1 c. converted rice, 1 yellow onion, diced and 3 tbsp. butter or olive oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In a 3-quart lidded saucepan, bring 6 cups of water to a boil. Add salt and the wild rice.
Cover and simmer on low heat for 30 minutes.
Add the converted rice, mushrooms and onion to the pot without stirring.
Cover and continue cooking another 5 minutes. Do not remove the lid.
Let the rice sit for 5 minutes after finishing the cooking.
Yields 6 servings.
π· Perfect Pairings
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