Wild Rice with Mushrooms and Almonds
Wild Rice With Mushrooms And Almonds is an moderately easy dinner. Made with 1 c. uncooked wild rice, 1/4 c. margarine, 1/2 c. slivered almonds, 2 tbsp. snipped chives and 1 (8 oz.) can mushroom stems and pieces, drained, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Wash and drain rice.
Melt butter in large skillet.
Add rice, almonds, chives and mushrooms.
Cook and stir until almonds are golden brown, about 20 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment