Wild Rice and Turkey Casserole
Wild Rice And Turkey Casserole is an moderately easy dinner. Made with 1 (6 oz.) pkg. long grain and wild rice mix, 1 can cream of mushroom soup, 3 c. cubed turkey, 1 c. chopped celery and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook rice according to package directions.
Stir in soup.
Add next 6 ingredients and mix well.
Turn into a 3-quart casserole; sprinkle with buttered bread crumbs on top.
Bake at 350Β° for about 1 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment