Wild Rice and Turkey Casserole
Wild Rice And Turkey Casserole is an moderately easy dinner. Made with 2 c. cut-up cooked turkey, 1 (6 oz.) pkg. seasoned long-grained and wild rice, 1 can condensed cream of mushroom soup, 1/2 c. milk and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Mix all ingredients in ungreased 2-quart casserole.
Cover tightly; bake about 50 minutes or until rice is tender.
Uncover; bake 10 to 15 minutes longer.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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