Wild Rice and Sausage Casserole

Wild Rice and Sausage Casserole

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Wild Rice And Sausage Casserole is an moderately easy dinner. Made with 1 lb. hot sausage, 1 medium onion, 2 stalks celery, diced, 1 can cream of mushroom soup and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Cook sausage until brown.

Add onion and celery and cook vegetables until clear.

Add 1 can cream of mushroom soup and stir. Add pimentos, mushrooms and rice.

Place in 3-quart greased casserole dish.

Bake at 350Β° for 1 1/2 hours.

🍷 Perfect Pairings

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