Wild Rice and Sausage Casserole
Wild Rice And Sausage Casserole is an moderately easy dinner. Made with 12 oz. long grain rice, 2 (14 oz.) cans chicken broth, 1 lb. hot sausage, 2 tbsp. olive oil and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large saucepan, over high heat, bring rice and broth to a boil.
Cover; reduce heat to low and simmer for 20 minutes or until rice is tender and most of liquid is absorbed.
Remove from heat.
Cover and let stand for 20 minutes until all liquid is absorbed.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment