Wiggle Pops(Diabetic Recipe)
Wiggle Pops(Diabetic Recipe) is an easy dinner. Made with 1 envelope sugar-free gelatin, 3/4 c. boiling water and 1/2 c. fruit purée (strawberry, plum, peach, etc.), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Dissolve gelatin in boiling water.
Add fruit purée.
Stir until well blended and pour into paper cups.
Cover cups with foil. Make slits in centers of foil covers.
Insert popsicle sticks in slits to keep them upright.
Freeze.
Peel off paper; cut and eat. Makes 3 pops.
One pop equals 1/3 fruit.
🍷 Perfect Pairings
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