Whole Wheat Walnut Sticks
Whole Wheat Walnut Sticks is an moderately easy dinner. Made with 2 c. whole wheat flour, 1/2 tsp. salt, 2 tbsp. brown sugar, 4 tbsp. solid fat and 1/3 c. walnuts (fine), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix dry ingredients.
Rub fat in as for pie crust.
Pour water, gradually mixing into stiff dough.
Knead very thoroughly on board.
Press out with hands on board until about 1/2 inch thick and cut 1/2 x 3-inch strips or roll dough into sticks and bake 1/2 hour in moderate oven (325° to 375°).
Roll or turn once or twice during baking.
🍷 Perfect Pairings
Complete your meal with these
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