Whole Wheat Muffins
Whole Wheat Muffins is an moderately easy dinner. Made with 2 c. whole wheat flour, 2 tsp. baking powder, 1/2 tsp. salt, 1 egg, beaten and 1/4 c. oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine dry ingredients.
Combine wet ingredients.
Quickly fold together until flour is moistened.
Spoon into greased muffin tin.
Bake at 400Β° for 20 minutes.
Yields 1 dozen.
π· Perfect Pairings
Complete your meal with these
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