Whole Wheat Bread
Whole Wheat Bread is an moderately easy dinner. Made with 2 eggs, beaten, 1/2 c. yogurt, 2/3 c. warm milk, 1/3 c. honey and 1/3 c. oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a mixing bowl, combine eggs, yogurt and milk.
Beat thoroughly with a wooden spoon. Add the honey and oil.
Add the dry ingredients and blend thoroughly.
Pour into greased muffin tins.
Bake at 425Β° for 15 minutes.
Makes 12 large muffins.
π· Perfect Pairings
Complete your meal with these
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