Whitefish Almondine
Whitefish Almondine is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with . whitefish fillets, . lemon juice, c. regular all-purpose flour, . seasoned salt and of seasoned pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut fillets into serving size pieces.
Sprinkle all sides with lemon juice.
Combine flour, salt and pepper.
Use to coat fish.
In large skillet over medium heat, in hot butter or margarine, fry fish pieces until brown, about 10 minutes, turning once.
Place fish on warm platter; keep warm.
π· Perfect Pairings
Complete your meal with these
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