White Sugar Cookies
White Sugar Cookies is an easy dinner. Made with 1 c. butter, 1 c. powdered sugar, sifted, 2 1/2 c. sifted flour, 1 tbsp. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat softened butter until creamy.
Add sugar and continue beating until light and fluffy.
Beat in vanilla.
Stir in flour until it is almost incorporated and then sprinkle milk over dough and finish mixing.
Remove dough from bowl and gather in ball. Knead briefly.
Roll 1/2 at a time 1/8-inch thick and cut into shapes.
Bake at 325Β° for 10 minutes.
Edges will be lightly brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment