White Pfeffernusse
White Pfeffernusse is an moderately easy dinner. Made with 1 lb. butter, 1 lb. sugar, 1/4 lb. almonds, chopped fine, 1 tsp. lemon extract and 2 tsp. baking ammonia, powdered, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all ingredients together into a cookie dough.
Let set overnight in refrigerator.
Make into small balls and bake at 325Β° for 12 minutes.
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