White Mountian Frosting
White Mountian Frosting is an moderately easy dinner you can prepare in just 42 minutes. Made with c sugar, c light corn syrup, water, egg whites and vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil sugar, syrup, and water for a few minutes.
Beat egg whites until stiff and pour into syrup a little at a time.
Add vanilla.
Spread on allready cooled cake.
π· Perfect Pairings
Complete your meal with these
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