White Icing
White Icing is an moderately easy dinner. Made with 2 egg whites, 3/4 c. sugar, 1/3 c. light syrup, 2 tbsp. water and 1/4 t. cream of tartar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients in double boiler and beat with mixer over double boiler until forms stiff peaks.
Remove from heat and add 1 t. vanilla.
π· Perfect Pairings
Complete your meal with these
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