White Fudge Frosting
White Fudge Frosting is an easy dinner. Made with 3 c. sugar, 1 c. milk, 1 stick butter, 1 tsp. vanilla and 1 c. chopped black walnuts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine
Sugar and milk in a saucepan;
Bring to a boil. Cover
The saucepan.
For 5 minutes; remove from heat;
Add butter
And vanilla.
Beat until thickened. Spread on cake and sprinkle walnuts between layers and on top of cake.
π· Perfect Pairings
Complete your meal with these
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