White Fudge
White Fudge is an moderately easy dinner. Made with 1/2 lb. butter, 1/3 c. cornstarch, 1 tbsp. almond extract, 1/2 lb. velveeta cheese and 2 lb. powdered sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and cheese.
Add to sugar and cornstarch in a large bowl.
Beat for 4 to 5 minutes; add flavoring.
Put into a 9 x 13-inch pan and chill.
Makes approximately 3 pounds.
π· Perfect Pairings
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