White Fudge
White Fudge is an easy dinner. Made with 2 c. sugar, 2 c. milk, pinch of salt, 1/2 tsp. black walnut flavoring and 1 c. peanut butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix first 3 ingredients in saucepan on medium-high heat until it comes to a boil.
Cook to soft ball stage and remove from heat. (Soft ball stage is when a drop of mixture forms a soft ball when dropped into a cup of cool water.)
Add peanut butter and flavoring.
Mix well.
Pour mixture into a buttered pan.
Cool and cut into squares.
π· Perfect Pairings
Complete your meal with these
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