White Fruit Cake
White Fruit Cake is an moderately easy dinner. Made with 3 lb. candied fruit, 2 lb. white raisins, 2 qt. chopped pecans, 4 c. plain flour and 2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix fruit, raisins and pecans in a large pan.
Pour sugar over fruit and mix with hands until fruit is coated with sugar.
Pour flour over fruit/sugar and mix with hands.
Beat eggs and pour over mixture; mix well.
Pour melted butter over all and mix well.
π· Perfect Pairings
Complete your meal with these
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