White Coconut Cake
White Coconut Cake is an moderately easy dinner. Made with 6 egg whites, 3 c. flour, 1 c. sweet milk, 1 3/4 c. sugar and 3/4 c. shortening, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and shortening until smooth.
Sift flour and baking powder together 3 times.
Add milk and flour alternately, stirring thoroughly.
Lastly, fold in the stiffly beaten egg whites and flavoring.
Bake in 3 layers in moderately hot oven 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment