White Chocolate Fantasy Cake
White Chocolate Fantasy Cake is an moderately easy dinner. Made with 1/4 lb. white chocolate, 1 c. (2 sticks) butter, 2 c. sugar, 4 eggs and dash salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Melt white chocolate in a double boiler over hot water or in microwave. Pour melted chocolate into large bowl, and cream together with butter and sugar using an electric mixer. Add remaining ingredients. Pour into two greased and floured 9-inch cake pans. Bake at 350° for 30 minutes, until a toothpick inserted in the center comes out clean. Cool
For 15 minutes then remove from pans and cool on a wire rack. Cool completely before frosting.
🍷 Perfect Pairings
Complete your meal with these
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